Cook flavorful Indian meals effortlessly with the Vinod Triply Stainless Steel Kadai, your new kitchen essential for everything from Kadhai Paneer to dals and gravies. Built with SAS (Sandwich Bottom) technology, this nonstick kadai features a three-layer construction - an inner layer of hygienic AISI 304 stainless steel, a core of high-grade aluminum for even heating, and an outer AISI 430 magnetic steel base for induction compatibility.
 
The honeycomb nonstick coating is toxin-free, ensuring food doesn't stick or burn while retaining the nutritional value of your meals. Whether you cook on gas, induction, ceramic, or infrared cooktops, this Kadhai distributes heat evenly, preventing hot spots and making it perfect for Indian-style sautéing, simmering, and frying. 
 
Designed for performance and durability, it comes with riveted stainless steel handles that provide comfort and stay secure over time. Crafted by Vinod, one of India's trusted cookware brands, this Kadai makes everyday cooking smoother, safer, and more delicious.
 
Shipped by East West USA Store, your go-to source for authentic Indian Kitchenware.